ပြည်ကျော် ပုစွန်ခြောက် ကင်ပွန်းချဉ်ရွက် ငရုတ်သီးကြော်
Traditional Burmese Recipe with Chili grown in Burma (Myanmar)
No preservatives, No MSG and No coloring, with 100% Peanut Oil
Flavor: Concinna Leaves and Dried Shrimp
Pyaw Kyaw Chili Crisp is based on Traditional Burmese recipe. Made with Chili grown in Burma (Myanmar). No preservatives, No MSG and No coloring. Made with 100% Peanut Oil. This chili crisp (chili oil) will go along as a side with many types of food as a side to give that burst of spiciness with a touch of sour note to add. Even if you have a just a plain white rice with fried egg, adding this will definitely boost all you sense of taste. Ingredients: Chili, Peanut Oil, Spices, Salt, Onion, Garlic